SAVE THE DATE
HSC Teacher Seminars
Course Details: This course is designed for teachers implementing the NESA Stage 6 syllabi and will enable participants to develop deeper understanding for the Stage 6 course/s they deliver at their school. The presenters will share their HSC experiences that have maximised engagement and achieved high quality student outcomes.
- Date: Monday 29th October
- Time: 6-9pm
- Venue: PTC Offices 67-73 St Hilliers Road Auburn 2144
- Cost: $60.00 for TEA members. Membership forms are available at teansw.com and in the current TEA Magazine.
- Registration opens online from: Monday the 20th of August
Further information regarding registration will be distributed to members closer to the date.
- Layout of the evening:
|TIME||Meeting Room A||Meeting Room B|
|6.00 PM||WELCOME AND REGISTRATION|
|6:20 PM||Textiles and Design||Hospitality Food & Beverage|
|7:00 PM||Community and Family Studies||Hospitality Kitchen Operations|
|8:00 PM||Design & Technology||Food Technology|
Digital recordings of the event will be made available to those who register with this option. The cost and registration process will be the same for both options. Follow the prompts when registration opens to select which one is best for you. NOTE: Only people who attend in person will be able to have the PD hours accredited with NESA. Teachers who chose the digital option will be able to count these hours in the teacher identified section for accreditation and maintenance purposes.
QTC registered PD is pending and will be advised
We are calling for presenters and people interested in assisting with the design of a Food Technology Teacher Day for our members. If you would like to be involved or contribute in some way, please send me an email at firstname.lastname@example.org.